Curried Rice

Ingredients for Curried Rice:

• 1 cup uncooked brown rice or white rice
• 2 tablespoons butter
• 1 teaspoon curry powder
• 1/2 chopped onion
• 1/2 cup raisins
• 2 cups water
• 3 vegetarian bouillon cubes (non-vegetarians can use chicken bouillon cubes)

Method:

1. Find a large saucepan or frying pan which has a lid, place on a medium heat, add butter, and then add chopped onion. Cook the onion for a couple of minutes until it starts to brown slightly.
2. Add curry powder stir with onions for a minute.
3. Add vegetarian bouillon cubes, raisins, rice, and water.
4. Put on lid and simmer until water is absorbed. (about 15 minutes)

Makes 3 servings.