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Pulut Durian

Ingredients for Pulut Durian:
  • 1kg glutinous rice
  • 500ml coconut milk
  • pinch of salt
  • 300gm sugar
  • 1 durian
  • 2 screwpine leaves (or optionally, pandan paste)
  1. Steam the glutinous rice with a pinch of salt until it is cooked.
  2. Combine the flesh of durian with coconut milk, sugar, salt and screwpine leaves / pandan paste, and boil them until its sauce thickens.
  3. Serve it hot with the rice.
Source: How to make Pulut Durian